Earlier this week, we held another Judges Qualifying Course at BBQs Plus in Melbourne, then headed off for a members dinner at Bluebonnet BBQ for a taste of Texan style barbecue, who kindly opened just for us on a Monday night.

Thank you to everyone who joined us – we will be hosting more dinners and courses around the country soon! And don’t forget to visit us over at our Facebook page and join in on the BBQ chatter.

Tony from BBQs Plus

listening intently

 

 

 

Bluebonnet BBQ beef ribs

Bluebonnet BBQ brisket

The hand crafted, home made Bluebonnet offset smoker

With thanks to ABA member Brett from Aussie Pitmasters for the pics!

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